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Wire Marble Top
Menu & Norm.Architects
Select a Wire
Marble Top - Black: $135
Marble Top - White: $135
Small Base - Black: $35
Small Base - White: $35
Medium Base - Black: $50
Medium Base - White: $50
Large Base - Black: $60
Large Base - White: $60
$35 - $135
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In Marquina or Carrera, this disc option to Norm.Architect’s Wire base series introduces a new level of service. Use as place to park a cocktail or good book, indoors or out. Designers Kasper Rønn and Jonas Bjerre-Poulsen took inspiration from a Japanese garden they visited during a research-holiday in Los Angeles, with all its bijou points of interest. Mix and match the wire bases (3 heights in all) with the many companion parts—oil disc for a bit of flame, the plant pot (which we’ve found also makes for a snazzy ice bucket). Or put them to personal use with these marble stone tops. Wire bases sold separately.

  • Top: 0.75" h x 9" dia (2x21cm)
  • Small base: 7.75" h x 9" dia (20x23cm)
  • Medium base: 15.75" h x 9" dia (40x23cm)
  • Large base: 23.5" h x 9" dia (60x23cm)
  • Base sold separately
  • Carrera or Marquina marble
  • Branded box


"It's about creating aesthetically pleasing designs that evoke true feelings,” Menu founder Bjarne Hansen told the online magazine Lonny, “as well as improving processes in people's daily lives.” Ranging from tabletop objects to bath fixtures to lighting and furniture, the Danish brand’s pursuit of "soft minimalism" involves collaborations with designers from all over the world. The company’s guiding spirit is a quest for functional originality—with each product having either a new purpose, incorporating a new material or utilizing a new production method.

Menu is just as dedicated to responsible manufacturing as it is innovation. Working to locate new partners in developing countries around the world, the company searches out local factories or small private co-operations to turn out high quality goods and also provide a better economic foundation for the people involved in that production. "We’re passionate about design, new materials and clever details," say the folks at Menu, "and we dream about making a difference."



“Norms aren’t boring,” Jonas Bjerre-Poulsen of Norm.Architects says, reflecting on the name of his Copenhagen-based design studio, formed with fellow architect Kasper Rønn. “On the contrary, the firm wants to make use of all that centuries-old wisdom that we now know as design.” Norm encompasses furniture, dinner service, kitchenware and lighting fixtures as well as architecture projects with third partner Linda Korndal.

“There’s something in our design culture that’s born out of our connection to the Nordic climate, to the crafts and the natural materials that surround us, and that 'something' makes us stand out,” Jonas says. Norm.Architects has garnered numerous prestigious awards such as Red Dot, IF Design Award and Design Plus Award. Jonas focuses on aesthetics and Kasper concentrates on technology but the lines are often blurred on any offering, says Jonas. “You should be able to look at it in 10, 20 years’ time and still find it useful and beautiful.”